Wednesday, August 15, 2007

Grilled Atlantic Salmon with Summer Vegetable & Couscous Salad

Vincent's order.
The salmon was light seasoned allowing the fish to speak for itself. I thought it was either over cooked and not juicy enough for me. Everyone else seemed to have liked it though. The bed of couscous with tomatoes and zucchini was a light side. I enjoy the chewy texture of the couscous. Decent but not WOWed.

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